Industry and Markets: A Deep Dive into China's Shrimp Market and Consumption Patterns

Dr. Guo is an accomplished aquaculturist and parasitologist with expertise in fish health, drug discovery, and aqua farm care solutions. He received his Bachelor of Marine Aquaculture in China, a Masters of Science in Singapore, and a Ph.D. on Fish Health in Canada. His career started as a technical...

Fang Qing (方清) graduated from the Ocean University of China with a major in Marine Ecology and has been involved in Chinese fisheries and aquaculture since 2008. Fang Qing previously worked at the China Aquatic Products Processing and Marketing Alliance (CAPPMA), where he was responsible for...